brown and drain ground beef, add cans of ingredients and bring to a simmer. Serve in a bowl with sour cream at bottom, soup, then sprinkle cheese on top and add chips to taste. A great party dish for trick-or-treat, warms you up anytime!
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|Serving Size: 1 Serving (323g)|
|Recipe Makes: 8|
|Calories from Fat: 276 (54%)|
|Amt Per Serving||% DV|
|Total Fat 30.7g||41 %|
|Saturated Fat 11.2g||56 %|
|Monounsaturated Fat 10.5g|
|Polyunsanturated Fat 1.4g|
|Cholesterol 85mg||26 %|
|Sodium 745mg||26 %|
|Potassium 902.7mg||24 %|
|Total Carbohydrate 31.5g||9 %|
|Dietary Fiber 7.9g||31 %|
|Sugars, other 23.6g|
|Protein 27.1g||39 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 508
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