Jalapeno Chicken Dip
by staceylynch
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INGREDIENTS
- 2-3 cans Chicken ; drained
- 1 block Cream cheese ; softened
- 6-8 oz Mayonnaise
- 1 can green chilis ; drained
- 1 can diced jalepenos ; drained
- 1 bag Cheddar cheese
- 1 bag Tostitos Scoops
INSTRUCTIONS
Mix softened cream cheese and mayo until combines. Add chicken, chilis, and jalapenos and mix together. Add half bag of cheese and mix again. Transfer dip to a glass baking dish, add remaining cheese on top. Bake at 350 for 25-30minutes, or until cheese on top is golden brown/bubbly. Serve with tortilla chips - scoops!
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (213g) | ||
| Recipe Makes: 1 Servings | ||
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| Calories: 317 | ||
| Calories from Fat: 265 (84%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 29.4g | 39 % | |
| Saturated Fat 16.4g | 82 % | |
| Monounsaturated Fat 7.3g | ||
| Polyunsanturated Fat 1.4g | ||
| Cholesterol 93.5mg | 29 % | |
| Sodium 779.3mg | 27 % | |
| Potassium 261.5mg | 7 % | |
| Total Carbohydrate 9.3g | 3 % | |
| Dietary Fiber 2.2g | 9 % | |
| Sugars, other 7.2g | ||
| Protein 6g | 9 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 317
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