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Serving Size: 1 (154g) | ||
Recipe Makes: 1 | ||
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Calories: 478 | ||
Calories from Fat: 354 (74%) | ||
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Amt Per Serving | % DV | |
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Total Fat 39.3g | 52 % | |
Saturated Fat 5.8g | 29 % | |
Monounsaturated Fat 10.6g | ||
Polyunsanturated Fat 21.2g | ||
Cholesterol 30.6mg | 9 % | |
Sodium 913.7mg | 32 % | |
Potassium 67.9mg | 2 % | |
Total Carbohydrate 31.2g | 9 % | |
Dietary Fiber 0.3g | 1 % | |
Sugars, other 30.9g | ||
Protein 1.7g | 2 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 478
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