Firstly turn the oven to gas mark 5 (190 Celsius/375 Fahrenheit)
Line 12 pattytins with pasty. blob jam into each patty.
Next mix up the egg, sugar and coconut then pour the mixture onto each patty.
Place in the oven and bake for 20mins until the coconut on top starts to go golden.
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|Serving Size: 1 Serving (4g)|
|Recipe Makes: 12 Servings|
|Calories from Fat: 3 (60%)|
|Amt Per Serving||% DV|
|Total Fat 0.4g||0 %|
|Saturated Fat 0.1g||1 %|
|Monounsaturated Fat 0.1g|
|Polyunsanturated Fat 0.1g|
|Cholesterol 15.5mg||5 %|
|Sodium 5.1mg||0 %|
|Potassium 4.9mg||0 %|
|Total Carbohydrate 0g||0 %|
|Dietary Fiber 0g||0 %|
|Sugars, other 0g|
|Protein 0.5g||1 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 5
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