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Name: Jammy Sun Dried Tomato White Beans with Crispy Caper Breadcrumbs
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 1
Cuisine: not set
Ingredients: IngredientsCrispy Caper Breadcrumbs1 tablespoon ol drained and finely chopped 2 teaspoons thyme leaves, finely chopped 1 cup fresh bre; Ingredients; Crispy Caper Breadcrumbs1 tablespoon olive oil 1 t drained and finely chopped 2 teaspoons thyme leaves, finely chopped 1 cup fresh bre; Crispy Caper Breadcrumbs; 1 tablespoon olive oil 1 tablespoon vegan butter 1 tablespoon c drained and finely chopped 2 teaspoons thyme leaves, finely chopped 1 c; 1 tablespoon olive oil; tablespoon; olive oil; 1 tablespoon vegan butter; tablespoon; vegan butter; 1 tablespoon capers drained and finely chopped; tablespoon; capers drained and finely chopped; 2 teaspoons thyme leaves finely chopped; teaspoons; thyme leaves finely chopped; 1 cup fresh breadcrumbs; cup; fresh breadcrumbs; sea salt and ground black pepper to taste; sea salt and ground black pepper to taste; Jammy Sun Dried Tomato White Beans 2/3 cup sun dri small dice (about 1 cup diced shallot) 1 clove garlic, minced 2 teaspoons thyme lea; Jammy Sun Dried Tomato White Beans; 2/3 upsun dried tomatoes 3 cups vegetable stock 2 tabl small dice (about 1 cup diced shallot) 1 clove garlic, minced 2 teaspoons thyme; 2/3 upsun dried tomatoes; cup; sun dried tomatoes; 3 cups vegetable stock; cups

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INGREDIENTS

IngredientsCrispy Caper Breadcrumbs1 tablespoon ol ; drained and finely chopped 2 teaspoons thyme leaves, finely chopped 1 cup fresh breadcrumbs sea salt and ground black pepper, to taste Jammy Sun Dried Tomato White Beans 2/3 cup sun dried tomatoes 3 cups vegetable stock 2 tablespoons olive oil 3 shallots,
Ingredients
Crispy Caper Breadcrumbs1 tablespoon olive oil 1 t ; drained and finely chopped 2 teaspoons thyme leaves, finely chopped 1 cup fresh breadcrumbs sea salt and ground black pepper, to taste
Crispy Caper Breadcrumbs
1 tablespoon olive oil 1 tablespoon vegan butter 1 tablespoon c ; drained and finely chopped 2 teaspoons thyme leaves, finely chopped 1 cup fresh breadcrumbs sea salt and ground black pepper, to taste
1 tablespoon olive oil
tablespoon
olive oil
1 tablespoon vegan butter
tablespoon
vegan butter
1 tablespoon capers drained and finely ; chopped
tablespoon
capers drained and finely ; chopped
2 teaspoons thyme leaves ; finely chopped
teaspoons
thyme leaves ; finely chopped
1 cup fresh breadcrumbs
cup
fresh breadcrumbs
sea salt and ground black pepper ; to taste
sea salt and ground black pepper ; to taste
Jammy Sun Dried Tomato White Beans 2/3 cup sun dri ; small dice (about 1 cup diced shallot) 1 clove garlic, minced 2 teaspoons thyme leaves, finely minced sea salt and ground black pepper, to taste 1/4 cup tomato paste 1/2 cup red wine 3 1/2 cups cooked white beans, drained and rinsed
Jammy Sun Dried Tomato White Beans
2/3 upsun dried tomatoes 3 cups vegetable stock 2 tabl ; small dice (about 1 cup diced shallot) 1 clove garlic, minced 2 teaspoons thyme leaves, finely minced sea salt and ground black pepper, to taste 1/4 cup tomato paste 1/2 cup red wine 3 1/2 cups cooked white beans, drained and rinsed
2/3 upsun dried tomatoes
cup
sun dried tomatoes
3 cups vegetable stock
cups
vegetable stock
vegetable stock
2 tablespoons olive oil
tablespoons
olive oil
3 shallots, small dice (about 1 cup diced shallot)
shallots small dice (about 1 cup diced shallot)
1 clove garlic ; minced
clove
garlic ; minced
2 teaspoons thyme leaves ; finely minced
teaspoons
thyme leaves ; finely minced
sea salt and ground black pepper ; to taste
sea salt and ground black pepper ; to taste
1/4 cup tomato paste
cup
tomato paste
1/2 cup red wine
cup
red wine
3 1/2 cups cooked white beans ; drained and rinsed
cups
cooked white beans ; drained and rinsed

INSTRUCTIONS

See original recipe: https://thefirstmess.com/2021...

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NOTES

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Jammy Sun Dried Tomato White Beans with Crispy Caper Breadcrumbs

IngredientsCrispy Caper Breadcrumbs1 tablespoon ol drained and finely chopped 2 teaspoons thyme leaves, finely chopped 1 cup fresh breadcrumbs sea salt and ground black pepper, to taste Jammy Sun Dried Tomato White Beans 2/3 cup sun dried tomatoes 3 cups vegetable stock 2 tablespoons olive oil 3 shallots,
 Ingredients
 Crispy Caper Breadcrumbs1 tablespoon olive oil 1 t drained and finely chopped 2 teaspoons thyme leaves, finely chopped 1 cup fresh breadcrumbs sea salt and ground black pepper, to taste
 Crispy Caper Breadcrumbs
1 tablespoon olive oil 1 tablespoon vegan butter 1 tablespoon c drained and finely chopped 2 teaspoons thyme leaves, finely chopped 1 cup fresh breadcrumbs sea salt and ground black pepper, to taste
1 tablespoon olive oil
 tablespoon
 olive oil
1 tablespoon vegan butter
 tablespoon
 vegan butter
1 tablespoon capers drained and finely chopped
 tablespoon
 capers drained and finely chopped
2 teaspoons thyme leaves finely chopped
 teaspoons
 thyme leaves finely chopped
1 cup fresh breadcrumbs
 cup
 fresh breadcrumbs
 sea salt and ground black pepper to taste
 sea salt and ground black pepper to taste
 Jammy Sun Dried Tomato White Beans 2/3 cup sun dri small dice (about 1 cup diced shallot) 1 clove garlic, minced 2 teaspoons thyme leaves, finely minced sea salt and ground black pepper, to taste 1/4 cup tomato paste 1/2 cup red wine 3 1/2 cups cooked white beans, drained and rinsed
 Jammy Sun Dried Tomato White Beans
2/3 upsun dried tomatoes 3 cups vegetable stock 2 tabl small dice (about 1 cup diced shallot) 1 clove garlic, minced 2 teaspoons thyme leaves, finely minced sea salt and ground black pepper, to taste 1/4 cup tomato paste 1/2 cup red wine 3 1/2 cups cooked white beans, drained and rinsed
2/3 upsun dried tomatoes
 cup
 sun dried tomatoes
3 cups vegetable stock
 cups
 vegetable stock
 vegetable stock
2 tablespoons olive oil
 tablespoons
 olive oil
3 shallots, small dice (about 1 cup diced shallot)
 shallots small dice (about 1 cup diced shallot)
1 clove garlic minced
 clove
 garlic minced
2 teaspoons thyme leaves finely minced
 teaspoons
 thyme leaves finely minced
 sea salt and ground black pepper to taste
 sea salt and ground black pepper to taste
1/4 cup tomato paste
 cup
 tomato paste
1/2 cup red wine
 cup
 red wine
3 1/2 cups cooked white beans drained and rinsed
 cups
 cooked white beans drained and rinsed

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Nutrition

View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.


Serving Size: 1 recipe (6679g)
Recipe Makes: 1

Calories: 14890
Calories from Fat: 13458 (90%)

Amt Per Serving		% DV

	Total Fat 1495.4g	1994 %
	Saturated Fat 300.6g	1503 %
	Monounsaturated Fat 683.6g
	Polyunsanturated Fat 439.8g
Cholesterol 657.6mg		202 %
Sodium 26986.4mg		931 %
Potassium 5235.3mg		138 %
Total Carbohydrate 348g		102 %
	Dietary Fiber 26.1g	105 %
	Sugars, other 321.8g
Protein 49g		70 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

About Our Nutrition Facts

Calories per serving: 14890

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