Cook pasta and cool
In a pan, stir together sugar, flour, and salt
Add pineapple juice, eggs, and lemon juice and stir over medium heat until it thickens
Sir i with the noodles and refrigerate over night
Add fruit and cream before serving.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (1810g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 628 (51%)|
|Amt Per Serving||% DV|
|Total Fat 69.7g||93 %|
|Saturated Fat 42.9g||215 %|
|Monounsaturated Fat 20g|
|Polyunsanturated Fat 2.9g|
|Cholesterol 256.4mg||79 %|
|Sodium 56149.2mg||1936 %|
|Potassium 1666.6mg||44 %|
|Total Carbohydrate 148.6g||44 %|
|Dietary Fiber 4.8g||19 %|
|Sugars, other 143.8g|
|Protein 15.3g||22 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1241
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