Combine margarine,sugar,eggs,vinegar and vanilla in bowl.Mix well. Stir in dates,coconut and nuts.Pour into pie shell.Bake in 300 degree oven for 45 to 50 minutes or until brown.Makes 6 to 8 servings.
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|Serving Size: 1 Serving (126g)|
|Recipe Makes: 8 Servings|
|Calories from Fat: 114 (22%)|
|Amt Per Serving||% DV|
|Total Fat 12.6g||17 %|
|Saturated Fat 4.2g||21 %|
|Monounsaturated Fat 5.4g|
|Polyunsanturated Fat 2.3g|
|Cholesterol 0mg||0 %|
|Sodium 115.5mg||4 %|
|Potassium 164.7mg||4 %|
|Total Carbohydrate 101.8g||30 %|
|Dietary Fiber 2.6g||10 %|
|Sugars, other 99.2g|
|Protein 1.8g||3 %|
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Calories per serving: 511
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