Preheat oven to 375 F. Combine all ingredients in a large mixing bowl; stir well. Form into 1" balls. Place on ungreased baking sheet; bake 18-20 minutes or until golden brown. Remove from oven; cool 5 minutes before removing from pan. Serve with cocktail forks or toothpicks.
Note: may be prepared ahead and frozen uncooked. To bake from frozen: thaw on baking sheet 15 minutes; bake in preheated oven 20-25 minutes or until golden brown. Variation: for firmer texture, add 3 cups baking mix and 2 cups shredded cheese to ingredients listed above. May replace fresh jalapenos with canned.
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Serving Size: 1 Dozen (252g) | ||
Recipe Makes: 6 | ||
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Calories: 459 | ||
Calories from Fat: 176 (38%) | ||
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Amt Per Serving | % DV | |
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Total Fat 19.6g | 26 % | |
Saturated Fat 7.9g | 39 % | |
Monounsaturated Fat 7.6g | ||
Polyunsanturated Fat 2.2g | ||
Cholesterol 49.7mg | 15 % | |
Sodium 1103.5mg | 38 % | |
Potassium 596.6mg | 16 % | |
Total Carbohydrate 49.5g | 15 % | |
Dietary Fiber 5.6g | 22 % | |
Sugars, other 43.9g | ||
Protein 22.1g | 32 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 459
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