This came out of todays Pensacola News Journal. This guy cooks for the stars that comes every year this time for the Pensacola Interstate Fair. Pour peaches into large baking pan. Cover with yellow cake mix. Spread chunks of butter over cake mix. Bake at 350 until top is golden brown. Cool slightly and serve. Jonathan (J.J.) Johns Posted to EAT-L Digest 17 October 96 Date: Fri, 18 Oct 1996 20:08:29 -0500 From: Pam and KerryAnn Cobb
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|Serving Size: 1 Serving (504g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 526 (24%)|
|Amt Per Serving||% DV|
|Total Fat 58.5g||78 %|
|Saturated Fat 8.8g||44 %|
|Monounsaturated Fat 24.5g|
|Polyunsanturated Fat 22.1g|
|Cholesterol 10.1mg||3 %|
|Sodium 3311.3mg||114 %|
|Potassium 413.3mg||11 %|
|Total Carbohydrate 393.6g||116 %|
|Dietary Fiber 5.5g||22 %|
|Sugars, other 388.1g|
|Protein 22.2g||32 %|
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Calories per serving: 2177
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