Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select white bread cycle and 1 1/2-pound loaf setting. Press Start.
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|Serving Size: 1 Serving (108g)|
|Recipe Makes: 12 Servings|
|Calories from Fat: 24 (7%)|
|Amt Per Serving||% DV|
|Total Fat 2.6g||3 %|
|Saturated Fat 0.4g||2 %|
|Monounsaturated Fat 0.9g|
|Polyunsanturated Fat 0.8g|
|Cholesterol 0mg||0 %|
|Sodium 4.4mg||0 %|
|Potassium 175.8mg||5 %|
|Total Carbohydrate 69.7g||20 %|
|Dietary Fiber 3.3g||13 %|
|Sugars, other 66.4g|
|Protein 12.6g||18 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 357
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