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Keep an eye on them when under the broiler as it can finish quicker than you think!
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|Serving Size: 1 slice (86g)|
|Recipe Makes: 16 Servings|
|Calories from Fat: 233 (72%)|
|Amt Per Serving||% DV|
|Total Fat 25.8g||34 %|
|Saturated Fat 13.8g||69 %|
|Monounsaturated Fat 5.6g|
|Polyunsanturated Fat 0.9g|
|Cholesterol 63.3mg||19 %|
|Sodium 530.5mg||18 %|
|Potassium 72.3mg||2 %|
|Total Carbohydrate 13.9g||4 %|
|Dietary Fiber 0.6g||3 %|
|Sugars, other 13.2g|
|Protein 9.8g||14 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 325
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