Mix all ingredients, form into small balls and drop on cookie sheet. Flatten with fork. Bake at 350 for about 10 min until golden, watch carefully.
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|Serving Size: 1 Serving (368g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 795 (54%)|
|Amt Per Serving||% DV|
|Total Fat 88.4g||118 %|
|Saturated Fat 55.4g||277 %|
|Monounsaturated Fat 24.5g|
|Polyunsanturated Fat 3.3g|
|Cholesterol 268.7mg||83 %|
|Sodium 1493.5mg||52 %|
|Potassium 415.8mg||11 %|
|Total Carbohydrate 99.3g||29 %|
|Dietary Fiber 4.1g||17 %|
|Sugars, other 95.2g|
|Protein 69.8g||100 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1477
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