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|Serving Size: 1 recipe (353g)|
|Recipe Makes: 1|
|Calories from Fat: 843 (50%)|
|Amt Per Serving||% DV|
|Total Fat 93.7g||125 %|
|Saturated Fat 58.4g||292 %|
|Monounsaturated Fat 23.9g|
|Polyunsanturated Fat 4.3g|
|Cholesterol 243mg||75 %|
|Sodium 655.7mg||23 %|
|Potassium 278.9mg||7 %|
|Total Carbohydrate 187.1g||55 %|
|Dietary Fiber 4.1g||16 %|
|Sugars, other 183.1g|
|Protein 20.6g||29 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1678
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