Follow instructions from Jason Vale
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|Serving Size: 1 Serving (6333g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 897 (27%)|
|Amt Per Serving||% DV|
|Total Fat 99.7g||133 %|
|Saturated Fat 14.2g||71 %|
|Monounsaturated Fat 59.9g|
|Polyunsanturated Fat 14.2g|
|Cholesterol 0mg||0 %|
|Sodium 820.2mg||28 %|
|Potassium 13111.7mg||345 %|
|Total Carbohydrate 679.1g||200 %|
|Dietary Fiber 160.4g||642 %|
|Sugars, other 518.7g|
|Protein 70.8g||101 %|
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Calories per serving: 3296
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