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|Serving Size: 1 recipe (145g)|
|Recipe Makes: 1|
|Calories from Fat: 506 (81%)|
|Amt Per Serving||% DV|
|Total Fat 56.2g||75 %|
|Saturated Fat 7.5g||38 %|
|Monounsaturated Fat 36.4g|
|Polyunsanturated Fat 9.8g|
|Cholesterol 230.2mg||71 %|
|Sodium 892.3mg||31 %|
|Potassium 560.1mg||15 %|
|Total Carbohydrate 15.7g||5 %|
|Dietary Fiber 6.4g||26 %|
|Sugars, other 9.3g|
|Protein 20.4g||29 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 624
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