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|Serving Size: 1 Serving (95g)|
|Recipe Makes: 2 Servings|
|Calories from Fat: 132 (68%)|
|Amt Per Serving||% DV|
|Total Fat 14.7g||20 %|
|Saturated Fat 2.5g||13 %|
|Monounsaturated Fat 9.5g|
|Polyunsanturated Fat 2.2g|
|Cholesterol 0mg||0 %|
|Sodium 526.6mg||18 %|
|Potassium 118.4mg||3 %|
|Total Carbohydrate 15.2g||4 %|
|Dietary Fiber 1.2g||5 %|
|Sugars, other 14.1g|
|Protein 3g||4 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 195
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