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Serving Size: 1 recipe (1327g) | ||
Recipe Makes: 1 | ||
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Calories: 1314 | ||
Calories from Fat: 1003 (76%) | ||
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Amt Per Serving | % DV | |
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Total Fat 111.5g | 149 % | |
Saturated Fat 15.6g | 78 % | |
Monounsaturated Fat 80.2g | ||
Polyunsanturated Fat 11.8g | ||
Cholesterol 38.3mg | 12 % | |
Sodium 1230.4mg | 42 % | |
Potassium 1165.3mg | 31 % | |
Total Carbohydrate 69.7g | 20 % | |
Dietary Fiber 12.7g | 51 % | |
Sugars, other 56.9g | ||
Protein 19.1g | 27 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1314
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