Kanapki z pastą jajeczną i pomidorem
Jajko ugotowac. Posiekac drobno i wymieszac z lyzka jogurtu naturalnego i rozdrobnionym slonecznikiem. Doprawic do smaku. Chleb posmarowac pasta. Polozyc pokrojonego pomidora i posypac szczypiorkiem.
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Serving Size: 1 Serving (249g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 367 | ||
Calories from Fat: 115 (31%) | ||
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Amt Per Serving | % DV | |
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Total Fat 12.8g | 17 % | |
Saturated Fat 3.8g | 19 % | |
Monounsaturated Fat 4.4g | ||
Polyunsanturated Fat 2.5g | ||
Cholesterol 423.6mg | 130 % | |
Sodium 678.1mg | 23 % | |
Potassium 380.7mg | 10 % | |
Total Carbohydrate 43.1g | 13 % | |
Dietary Fiber 2.6g | 10 % | |
Sugars, other 40.5g | ||
Protein 19.6g | 28 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 367
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