Karens Abm Adaptation-Raisin Granola Bread (Pillsbury)
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INGREDIENTS
- 3 tb Vegetable oil
- 2 tb Honey
- 1 tb Orange Peel ; Grated
- 1/3 c milk
- 2 1/2 c Bread flour
- 1/4 c Sunflower seeds**
- 1/4 c Granola*; (up to 1/2)
- 2 1/4 ts Active dry yeast
- 3/4 c Water
- 1 ts Salt
- FOR 1 1/2 LB. LOAF
- 1/4 c Raisins**
INSTRUCTIONS
*I use Strawberry Muesili instead of granola---wonderful!! **One-quarter cup of the granola/muesili was added with the flour, the remaining one-quarter cup was added along with the sunflower seeds and raisins at the "beep". Posted to Bread-bakers Digest by prairie-wind@juno.com (Karen K. Deck) on Apr 6, 1998
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (1402g) | ||
| Recipe Makes: 1 Servings | ||
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| Calories: 4708 | ||
| Calories from Fat: 445 (9%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 49.5g | 66 % | |
| Saturated Fat 5.4g | 27 % | |
| Monounsaturated Fat 20.6g | ||
| Polyunsanturated Fat 15.9g | ||
| Cholesterol 1.6mg | 0 % | |
| Sodium 74.5mg | 3 % | |
| Potassium 2922.9mg | 77 % | |
| Total Carbohydrate 899.5g | 265 % | |
| Dietary Fiber 44.3g | 177 % | |
| Sugars, other 855.3g | ||
| Protein 160.7g | 230 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 4708
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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