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|Serving Size: 1 serving (264g)|
|Recipe Makes: 4 servings|
|Calories from Fat: 114 (35%)|
|Amt Per Serving||% DV|
|Total Fat 12.7g||17 %|
|Saturated Fat 1.5g||7 %|
|Monounsaturated Fat 7.3g|
|Polyunsanturated Fat 3.3g|
|Cholesterol 93.1mg||29 %|
|Sodium 431.8mg||15 %|
|Potassium 942mg||25 %|
|Total Carbohydrate 45.4g||13 %|
|Dietary Fiber 3.1g||13 %|
|Sugars, other 42.2g|
|Protein 8.2g||12 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 322
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