Try this Kasba rice recipe, or contribute your own.
Suggest a better descriptionSoak rice 30 mins
Mix everything except rice and carrot
After 15 minutes
Fry chicken & put in rice & carrots & capsicum for 10-15 minutes
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 (2380g) | ||
Recipe Makes: 1 | ||
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Calories: 6050 | ||
Calories from Fat: 1643 (27%) | ||
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Amt Per Serving | % DV | |
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Total Fat 182.6g | 243 % | |
Saturated Fat 49.5g | 247 % | |
Monounsaturated Fat 73.6g | ||
Polyunsanturated Fat 43.7g | ||
Cholesterol 750mg | 231 % | |
Sodium 906.6mg | 31 % | |
Potassium 5106.5mg | 134 % | |
Total Carbohydrate 815.5g | 240 % | |
Dietary Fiber 46.6g | 186 % | |
Sugars, other 768.9g | ||
Protein 271.5g | 388 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 6050
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