Melt butter in a frying pan or dutch oven.
Saute the Onion and Garlic until translucent
Add the Ketchup
Add Brown Sugar and Prepared mustard
Add Worcestershire Sauce
Taste and adjust as needed
Simmer for about 5 minutes
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (52g)|
|Recipe Makes: 8 Servings|
|Calories from Fat: 30 (30%)|
|Amt Per Serving||% DV|
|Total Fat 3.4g||4 %|
|Saturated Fat 1.9g||9 %|
|Monounsaturated Fat 1.1g|
|Polyunsanturated Fat 0.2g|
|Cholesterol 7.6mg||2 %|
|Sodium 240.7mg||8 %|
|Potassium 125.8mg||3 %|
|Total Carbohydrate 17.3g||5 %|
|Dietary Fiber 0.6g||3 %|
|Sugars, other 16.6g|
|Protein 0.7g||1 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 99
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