Prep the crumb topping and set aside =
2/3 brown Sugar - Cinn - Nutmeg - Nuts (berries)
Cream the Butter and Sugar
Add 2 Eggs
Add ½ Pint + Tablespoon Sour Cream
Mix until smooth
Add Flour, Baking Powder Baking Soda Vanilla
Grease or Pam Butter the Tube Pan
Add ½ Batter
Add 2/3 Crumb Topping (for the middle)
Add rest of Batter
Add rest of Crumb topping
Bake 350 degrees about 30-45 minutes
you’ll see it start to pull away from the side of the pan and you’ll be able to smell it....
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (329g)|
|Recipe Makes: 8 Servings|
|Calories from Fat: 426 (39%)|
|Amt Per Serving||% DV|
|Total Fat 47.4g||63 %|
|Saturated Fat 24.5g||123 %|
|Monounsaturated Fat 15.4g|
|Polyunsanturated Fat 4.4g|
|Cholesterol 101.1mg||31 %|
|Sodium 7299mg||252 %|
|Potassium 401.3mg||11 %|
|Total Carbohydrate 172.1g||51 %|
|Dietary Fiber 2.6g||10 %|
|Sugars, other 169.5g|
|Protein 3.7g||5 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1090
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