Mix all ingredients together and pour into oiled 9 x 13" pan.
Bake 30 minutes at 350
If you measure the oil in your cup first, and then the honey, the honey slides right out of the measuring cup, leaving no sticky mess!
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|Serving Size: 1 Dozen (1254g)|
|Recipe Makes: 1|
|Calories from Fat: 1274 (38%)|
|Amt Per Serving||% DV|
|Total Fat 141.6g||189 %|
|Saturated Fat 25.2g||126 %|
|Monounsaturated Fat 70.9g|
|Polyunsanturated Fat 34.3g|
|Cholesterol 2123.5mg||653 %|
|Sodium 1857.5mg||64 %|
|Potassium 2468.7mg||65 %|
|Total Carbohydrate 432.6g||127 %|
|Dietary Fiber 47g||188 %|
|Sugars, other 385.7g|
|Protein 117.7g||168 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 3376
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