Delicious and full of good things

Still searching for what to cook ?

Name: Kay's Taco Salad
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Southwestern
Ingredients: 3 pkgs McCormick Mild Taco Seasoning; 2 lb Ground chuck; 1 lg Yellow onion Chopped; SALAD; 1 sm Yellow onion Chopped; 4 cups Tomato Chopped; 1 can Black olives sliced; 1 tub Sour cream; 1 jar Jalapeno peppers; 1 head Iceberg Lettuce shredded; 1 pkg Cheddar cheese shredded; 1 pkg Chips Tortilla, Fritos or Doritos; 1 jar Salsa Mild; 1 bottle Taco Sauce Mild

Find the most delicious recipes here

INGREDIENTS

3 pkgs McCormick Mild Taco Seasoning
2 lb Ground chuck
1 lg Yellow onion ; Chopped
SALAD
1 sm Yellow onion ; Chopped
4 cups Tomato ; Chopped
1 can Black olives ; sliced
1 tub Sour cream
1 jar Jalapeno peppers
1 head Iceberg Lettuce ; shredded
1 pkg Cheddar cheese ; shredded
1 pkg Chips ; Tortilla, Fritos or Doritos
1 jar Salsa ; Mild
1 bottle Taco Sauce ; Mild

INSTRUCTIONS

Brown beef with onion and drain

Add Taco seasoning and water as listed on package.

Simmer beef mixture per taco seasoning instructions.

Meanwhile:

Shred lettuce

Chop onions (unless you are like me and bought them already chopped)

place everything on the table for guests to assemble their own salads

I start build my salad this way:

1) Crush Doritos and place in bottom of bowl or plate (sometimes I use Fritos or Tortilla chips uncrushed)

2) Add lettuce next

3) Add meat mixture

4) Add black olives

5) Add onions

6) Add tomatoes

7) Add Salsa

8) Add Taco Sauce

9) Add cheese

10) Top off with a dollop of Sour Cream

NOTES

Alert editor

Add Photo

Nutrition

View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.


Serving Size: 1 Serving (703g)
Recipe Makes: 4 Servings

Calories: 713
Calories from Fat: 454 (64%)

Amt Per Serving		% DV

	Total Fat 50.5g	67 %
	Saturated Fat 18.1g	91 %
	Monounsaturated Fat 23.2g
	Polyunsanturated Fat 1.9g
Cholesterol 161mg		50 %
Sodium 879.4mg		30 %
Potassium 1511mg		40 %
Total Carbohydrate 22.5g		7 %
	Dietary Fiber 7.1g	28 %
	Sugars, other 15.4g
Protein 43.8g		63 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

About Our Nutrition Facts

Calories per serving: 713

Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.

Get Detailed Nutrition Facts on Any Recipe