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|Serving Size: 1 recipe (1958g)|
|Recipe Makes: 1|
|Calories from Fat: 3238 (81%)|
|Amt Per Serving||% DV|
|Total Fat 359.8g||480 %|
|Saturated Fat 119.6g||598 %|
|Monounsaturated Fat 145.4g|
|Polyunsanturated Fat 77.1g|
|Cholesterol 553.2mg||170 %|
|Sodium 1451.5mg||50 %|
|Potassium 2906.5mg||76 %|
|Total Carbohydrate 166.9g||49 %|
|Dietary Fiber 14.2g||57 %|
|Sugars, other 152.7g|
|Protein 34.5g||49 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 3999
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