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|Serving Size: 1 serving (617g)|
|Recipe Makes: 4 servings|
|Calories from Fat: 2125 (95%)|
|Amt Per Serving||% DV|
|Total Fat 236.1g||315 %|
|Saturated Fat 145.2g||726 %|
|Monounsaturated Fat 63.5g|
|Polyunsanturated Fat 10.7g|
|Cholesterol 722.9mg||222 %|
|Sodium 1858.5mg||64 %|
|Potassium 1217.4mg||32 %|
|Total Carbohydrate 12.7g||4 %|
|Dietary Fiber 4.9g||20 %|
|Sugars, other 7.8g|
|Protein 31.3g||45 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 2247
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