View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 serving (488g)|
|Recipe Makes: 4 servings|
|Calories from Fat: 471 (67%)|
|Amt Per Serving||% DV|
|Total Fat 52.4g||70 %|
|Saturated Fat 12.8g||64 %|
|Monounsaturated Fat 11.8g|
|Polyunsanturated Fat 4.3g|
|Cholesterol 114.7mg||35 %|
|Sodium 941.3mg||32 %|
|Potassium 1288.4mg||34 %|
|Total Carbohydrate 27.2g||8 %|
|Dietary Fiber 9.7g||39 %|
|Sugars, other 17.5g|
|Protein 37.7g||54 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 708
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!