Steam Spinach and strain.
Saute mushrooms & onion and add to spinach.
Add bread crumbs, chees, eggs, and seasoning.
Pour melted butter over all and mix well.
Put into a casserole or glass baking pan cool for 2 hours.
Then bake at 350 for 1/2 hour or until hot.
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|Serving Size: 1 Serving (261g)|
|Recipe Makes: 6 Servings|
|Calories from Fat: 57 (11%)|
|Amt Per Serving||% DV|
|Total Fat 6.3g||8 %|
|Saturated Fat 2.1g||10 %|
|Monounsaturated Fat 1.9g|
|Polyunsanturated Fat 1.2g|
|Cholesterol 161.6mg||50 %|
|Sodium 193.5mg||7 %|
|Potassium 726.5mg||19 %|
|Total Carbohydrate 98.2g||29 %|
|Dietary Fiber 4.2g||17 %|
|Sugars, other 93.9g|
|Protein 19g||27 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 531
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