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|Serving Size: 1 Serving (443g)|
|Recipe Makes: 5 Servings|
|Calories from Fat: 224 (51%)|
|Amt Per Serving||% DV|
|Total Fat 24.8g||33 %|
|Saturated Fat 3.6g||18 %|
|Monounsaturated Fat 9.4g|
|Polyunsanturated Fat 10.4g|
|Cholesterol 0mg||0 %|
|Sodium 2964mg||102 %|
|Potassium 763.7mg||20 %|
|Total Carbohydrate 49.7g||15 %|
|Dietary Fiber 6.5g||26 %|
|Sugars, other 43.1g|
|Protein 8.5g||12 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 437
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