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Serving Size: 1 Serving (9873g) | ||
Recipe Makes: Servings | ||
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Calories: 13986 | ||
Calories from Fat: 7551 (54%) | ||
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Amt Per Serving | % DV | |
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Total Fat 839g | 1119 % | |
Saturated Fat 385.8g | 1929 % | |
Monounsaturated Fat 285.5g | ||
Polyunsanturated Fat 102.2g | ||
Cholesterol 3340.9mg | 1028 % | |
Sodium 16871.5mg | 582 % | |
Potassium 23425.5mg | 616 % | |
Total Carbohydrate 783.6g | 230 % | |
Dietary Fiber 11.8g | 47 % | |
Sugars, other 771.8g | ||
Protein 829.2g | 1185 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 13986
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