Preheat Oven to 350
1. Mix Chicken broth, soups and tomatoes to form sauce.
2. Layer in 9 X 13 Casserole: Chicken, tortillas, onions, cheese and sauce.
3. Repeat once.
4. Bake 45-60 minutes.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (283g)|
|Recipe Makes: 12 Servings|
|Calories from Fat: 279 (57%)|
|Amt Per Serving||% DV|
|Total Fat 30.9g||41 %|
|Saturated Fat 10.6g||53 %|
|Monounsaturated Fat 10.9g|
|Polyunsanturated Fat 6.2g|
|Cholesterol 115.6mg||36 %|
|Sodium 886.7mg||31 %|
|Potassium 377.3mg||10 %|
|Total Carbohydrate 20.7g||6 %|
|Dietary Fiber 2.1g||8 %|
|Sugars, other 18.6g|
|Protein 31.1g||44 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 488
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!