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Serving Size: 1 recipe (4510g) | ||
Recipe Makes: 1 | ||
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Calories: 11366 | ||
Calories from Fat: 10445 (92%) | ||
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Amt Per Serving | % DV | |
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Total Fat 1160.5g | 1547 % | |
Saturated Fat 384.9g | 1925 % | |
Monounsaturated Fat 522.7g | ||
Polyunsanturated Fat 195.6g | ||
Cholesterol 1734.4mg | 534 % | |
Sodium 10220.8mg | 352 % | |
Potassium 6475.2mg | 170 % | |
Total Carbohydrate 218.6g | 64 % | |
Dietary Fiber 59.9g | 240 % | |
Sugars, other 158.7g | ||
Protein 76.4g | 109 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 11366
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