Kraft 4 ingredient grilled chicken
by magnolia1640
Cheesy chicken and bacon on the grill
Still searching for what to cook ?
Find the most delicious recipes here
INGREDIENTS
- 1 small boneless chicken breast
- 1 kraft single
- 1 slice bacon
- 1 tbsp kraft balsamic vinigratete dressing
INSTRUCTIONS
Heat grill to medium heat. Pound chicken. Top with Singles. Roll up tightly. Wrap bacon around long sides of roll covering exposed Singles. stretching bacon as necessaryto fit. Secure with toothpickes.
Grill 15 to 20 minutes or until chicken is done. Turn frequently and brush with dressing the last 45 minutes.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
|
||
| Serving Size: 1 Serving (264g) | ||
| Recipe Makes: 1 | ||
|
|
||
| Calories: 388 | ||
| Calories from Fat: 140 (36%) | ||
|
|
||
| Amt Per Serving | % DV | |
|
|
||
| Total Fat 15.5g | 21 % | |
| Saturated Fat 5g | 25 % | |
| Monounsaturated Fat 6.3g | ||
| Polyunsanturated Fat 2.1g | ||
| Cholesterol 155.9mg | 48 % | |
| Sodium 386.6mg | 13 % | |
| Potassium 660mg | 17 % | |
| Total Carbohydrate 0.2g | 0 % | |
| Dietary Fiber 0g | 0 % | |
| Sugars, other 0.2g | ||
| Protein 57.7g | 82 % | |
|
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
||
Calories per serving: 388
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
What would you serve with this? Link in another recipe.