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|Serving Size: 1 Serving (46g)|
|Recipe Makes: 24|
|Calories from Fat: 96 (53%)|
|Amt Per Serving||% DV|
|Total Fat 10.6g||14 %|
|Saturated Fat 6.4g||32 %|
|Monounsaturated Fat 2.9g|
|Polyunsanturated Fat 0.5g|
|Cholesterol 36.5mg||11 %|
|Sodium 262.3mg||9 %|
|Potassium 36.8mg||1 %|
|Total Carbohydrate 19.6g||6 %|
|Dietary Fiber 0.4g||2 %|
|Sugars, other 19.2g|
|Protein 2.1g||3 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 181
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