Kringla
by ststock
Norwegian pretzel cookies
Source: Aunt Ruth
Still searching for what to cook ?
Find the most delicious recipes here
INGREDIENTS
- 1/2 cup Butter
- 1 cup Sugar
- 1 teaspoon Baking soda
- 1 cup Buttermilk
- 3 cups Flour
- 2 1/2 teaspoons Baking powder
- 1/2 teaspoon Salt
- 1 Egg
INSTRUCTIONS
Cream together butter and sugar. Add egg. Put soda into buttermilk and let it dissolve. Add flour, baking powder and salt. Mix well and add vanilla. Put in refrigerator overnight. Roll dough out a teaspoon at a time into a long snake and lay on a cookie sheet in pretzel shape. Bake about 12 min at 350.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
|
||
| Serving Size: 1 Serving (1384g) | ||
| Recipe Makes: Servings | ||
|
|
||
| Calories: 4363 | ||
| Calories from Fat: 2521 (58%) | ||
|
|
||
| Amt Per Serving | % DV | |
|
|
||
| Total Fat 280.1g | 374 % | |
| Saturated Fat 177.4g | 887 % | |
| Monounsaturated Fat 72.7g | ||
| Polyunsanturated Fat 10.5g | ||
| Cholesterol 750mg | 231 % | |
| Sodium 58244.4mg | 2008 % | |
| Potassium 780.9mg | 21 % | |
| Total Carbohydrate 471.7g | 139 % | |
| Dietary Fiber 0g | 0 % | |
| Sugars, other 471.6g | ||
| Protein 17.8g | 25 % | |
|
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
||
Calories per serving: 4363
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
REVIEWS
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.