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|Serving Size: 1 recipe (2763g)|
|Recipe Makes: 1|
|Calories from Fat: 1739 (71%)|
|Amt Per Serving||% DV|
|Total Fat 193.2g||258 %|
|Saturated Fat 91.1g||455 %|
|Monounsaturated Fat 63.8g|
|Polyunsanturated Fat 27g|
|Cholesterol 493.2mg||152 %|
|Sodium 322.4mg||11 %|
|Potassium 6839.6mg||180 %|
|Total Carbohydrate 145.6g||43 %|
|Dietary Fiber 35g||140 %|
|Sugars, other 110.6g|
|Protein 71.4g||102 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 2466
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