Try this Lace Cookies recipe, or contribute your own.
Suggest a better descriptionMelt butter and add all ingredients but oats. Mix then add oats last.
Drop far apart on a cookie sheet lined wit foil (teaspoon full)
Bake at 325* for 10 minutes but watch closely
Cool, but not completely, to peel.
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Serving Size: 1 Serving (526g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 1997 | ||
Calories from Fat: 604 (30%) | ||
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Amt Per Serving | % DV | |
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Total Fat 67.1g | 89 % | |
Saturated Fat 33.3g | 166 % | |
Monounsaturated Fat 18.4g | ||
Polyunsanturated Fat 7.9g | ||
Cholesterol 308.9mg | 95 % | |
Sodium 417.9mg | 14 % | |
Potassium 978.4mg | 26 % | |
Total Carbohydrate 322.3g | 95 % | |
Dietary Fiber 22.6g | 90 % | |
Sugars, other 299.7g | ||
Protein 39.6g | 57 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1997
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