lactose vrij frambozenijs
by aldalome87
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INGREDIENTS
- 1/2 liter vanille soja melk
- 8 eetlepels teisseire frambozen siroop
- 70 gram gemixte bevroren frambozen
- 2 eierdooiers
- 100 gram suiker
- 50 ml sojaroom
INSTRUCTIONS
Klop de slagroom en warm de vanillemelk op. Klop de eidooiers met de suiker en voeg de frambozen, frambozen siroop, de warme vanillemelk en de geklopte slagroom toe. Roer het geheel goed door en laat afkoelen.
Doe het mengsel daarna 30 minuten in een elektrische ijsmachine. Zet het ijs twaalf uur in de vriezer.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (170g) | ||
| Recipe Makes: 1 Servings | ||
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| Calories: 0 | ||
| Calories from Fat: 0 (NaN%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 0g | 0 % | |
| Saturated Fat 0g | 0 % | |
| Monounsaturated Fat 0g | ||
| Polyunsanturated Fat 0g | ||
| Cholesterol 0mg | 0 % | |
| Sodium 0mg | 0 % | |
| Potassium 0mg | 0 % | |
| Total Carbohydrate 0g | 0 % | |
| Dietary Fiber 0g | 0 % | |
| Sugars, other 0g | ||
| Protein 0g | 0 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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