Line bottom of pan with split lady fingers.
Blend ice cream and orange juice.
Put a layer of this mixture on cake.
Put another layer of ladyfingers.
Top with a layer of ice cream mixture.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (104g)|
|Recipe Makes: 12 Servings|
|Calories from Fat: 71 (29%)|
|Amt Per Serving||% DV|
|Total Fat 7.9g||10 %|
|Saturated Fat 3.7g||18 %|
|Monounsaturated Fat 2.5g|
|Polyunsanturated Fat 0.5g|
|Cholesterol 23.1mg||7 %|
|Sodium 195.8mg||7 %|
|Potassium 277.3mg||7 %|
|Total Carbohydrate 40.9g||12 %|
|Dietary Fiber 0.7g||3 %|
|Sugars, other 40.2g|
|Protein 2.8g||4 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 244
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