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|Serving Size: 1 Serving (1862g)|
|Recipe Makes: 2|
|Calories from Fat: 41 (3%)|
|Amt Per Serving||% DV|
|Total Fat 4.5g||6 %|
|Saturated Fat 0.8g||4 %|
|Monounsaturated Fat 1.6g|
|Polyunsanturated Fat 1g|
|Cholesterol 0mg||0 %|
|Sodium 159.8mg||6 %|
|Potassium 3927.6mg||103 %|
|Total Carbohydrate 298g||88 %|
|Dietary Fiber 35.1g||140 %|
|Sugars, other 262.9g|
|Protein 19.4g||28 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1285
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