Lamb Marinade
by BobbyMac
A great flavorful marinade for lamb, goat, chicken, etc.
Still searching for what to cook ?
Find the most delicious recipes here
INGREDIENTS
- 3 pounds meat (lamb, goat, chicken, beef)
- 1/2 cup Dale's seasoning
- 1 teaspoon salt
- 1 teaspoon dried mint
- 1 teaspoon Dried oregano
- 1 tablespoon Hot pepper sauce
- 1 tablespoon chopped garlic
- 1 teaspoon Black pepper
- 1/2 cup Extra virgin olive oil
INSTRUCTIONS
Mix marinade ingredients together and let meat marinate 8 hours or overnight.
NOTES
BobbyMac
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
|
||
| Serving Size: 1 Serving (1489g) | ||
| Recipe Makes: 1 Servings | ||
|
|
||
| Calories: 973 | ||
| Calories from Fat: 973 (100%) | ||
|
|
||
| Amt Per Serving | % DV | |
|
|
||
| Total Fat 108.2g | 144 % | |
| Saturated Fat 15g | 75 % | |
| Monounsaturated Fat 78.8g | ||
| Polyunsanturated Fat 11.5g | ||
| Cholesterol 0mg | 0 % | |
| Sodium 2424.3mg | 84 % | |
| Potassium 73.2mg | 2 % | |
| Total Carbohydrate 4.1g | 1 % | |
| Dietary Fiber 0.9g | 4 % | |
| Sugars, other 3.2g | ||
| Protein 0.8g | 1 % | |
|
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
||
Calories per serving: 973
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
MORE IDEAS
REVIEWS
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.