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Name: Lane Filling
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Yield: 12
Cuisine: American
Ingredients: 1 c Raisins,seeded,coarsely chop; 1/2 c Coconut,shredded; 2 tb Water; 1/2 lb Butter,at room temperature; 2 tb Brandy; 8 Egg yolks; 1 c Sugar; 1/2 c Candied cherries,finely chop; 1 c Pecans,chopped

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INGREDIENTS

1 c Raisins,seeded,coarsely chop
1/2 c Coconut,shredded
2 tb Water
1/2 lb Butter,at room temperature
2 tb Brandy
8 Egg yolks
1 c Sugar
1/2 c Candied cherries,finely chop
1 c Pecans,chopped

Servings

INSTRUCTIONS

Place egg yolks and sugar in saucepan. Beat with hand rotary or electric mixer until blended. Add butter. Cook and beat over medium heat until sugar dissolves and mixture thickens. Remove from heat, pour into mixing bowl, and cool slightly. Add brandy and water; stir in fruits, pecans, and coconut.

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Nutrition

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Serving Size: 1 Serving (163g)
Recipe Makes: 12 Servings

Calories: 485
Calories from Fat: 217 (45%)

Amt Per Serving		% DV

	Total Fat 24.1g	32 %
	Saturated Fat 8.7g	43 %
	Monounsaturated Fat 10.6g
	Polyunsanturated Fat 3.8g
Cholesterol 1118.8mg		344 %
Sodium 43.8mg		2 %
Potassium 102.1mg		3 %
Total Carbohydrate 53.6g		16 %
	Dietary Fiber 0g	0 %
	Sugars, other 53.6g
Protein 14.4g		21 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 485

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