Lanitas Cream Cheese Corn with Green Chilies
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INGREDIENTS
INSTRUCTIONS
Melt butter in 2 quart casserole. Blend cream cheese until mixed and softened. Add remaining ingredients. Bake at 350 for 25 to 30 minutes. From "Delicioso" typed by jessann :) Posted to MM-Recipes Digest V4 #132 by Jessica Wildes
NOTES
Nutrition
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| Serving Size: 1 Serving (159g) | ||
| Recipe Makes: 8 | ||
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| Calories: 224 | ||
| Calories from Fat: 122 (54%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 13.5g | 18 % | |
| Saturated Fat 7.4g | 37 % | |
| Monounsaturated Fat 3.4g | ||
| Polyunsanturated Fat 0.9g | ||
| Cholesterol 38.8mg | 12 % | |
| Sodium 315.8mg | 11 % | |
| Potassium 297.3mg | 8 % | |
| Total Carbohydrate 25.1g | 7 % | |
| Dietary Fiber 2.6g | 11 % | |
| Sugars, other 22.5g | ||
| Protein 5.2g | 7 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 224
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