Try this Laras Nest Favourite Latkes or Latkes with Smoked Salmon recipe, or contribute your own.
Suggest a better descriptionSmoked Salmon Latkes General Info: Preheat oven to 450? Instructions: 1.Grate potatoes, and using hands squeeze out as much juice as possible. 2.Place potatoes in a large mixing bowl, add edd, flour salt and pepper; stir well. 3.Add smoked salmon and grenn onions, stir to combine 4.Pour 1 Tbs. oil into a large oven proof baking dish with shallow sides; spread oil over bottom. 5.Drop large tablespoonfuls of the potato mixture 1/2 inch apart into greased dish, flatten slightly. 6.Bake in oven for about 8 minutes or until latkes are golden brown. 7.Repeat until all potato mixture is used. Posted to FOODWINE Digest 14 Jan 97, by Lara Fulton
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Serving Size: 1 Serving (1122g) | ||
Recipe Makes: 1 | ||
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Calories: 1289 | ||
Calories from Fat: 358 (28%) | ||
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Amt Per Serving | % DV | |
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Total Fat 39.8g | 53 % | |
Saturated Fat 5.3g | 27 % | |
Monounsaturated Fat 21.5g | ||
Polyunsanturated Fat 10.8g | ||
Cholesterol 298.3mg | 92 % | |
Sodium 156.9mg | 5 % | |
Potassium 4620.5mg | 122 % | |
Total Carbohydrate 177.2g | 52 % | |
Dietary Fiber 23.5g | 94 % | |
Sugars, other 153.7g | ||
Protein 61.9g | 88 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1289
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