Larry Booths Saucy Little Meat Loaves
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INGREDIENTS
- 1 tb Mustard
- 3/4 c Rolled oats
- 1 tb Brown Sugar ; firmly packed
- 1/4 c Onions ; chopped
- 1 1/2 lb Ground beef
- 3/4 c milk
- 1 1/2 ts Salt
- 1/4 ts Pepper
- 1/3 c Catsup
INSTRUCTIONS
1. For the meatloaves, combine beef, salt, onion, milk, rolled oats, and pepper. Shape 6 individual ,eat loaves and put in a shallow pan. 2. For the topping, combine the catsup, mustard, and brown sugar. Spread over the meat loaves. 3. Bake at 350F for 35 minutes. Larry says: "Men, when you beat your wife home and you want to cook a supper that is easy and good, here you go!!" Source: Larry Booth, Cyberealm BBS Watertown NY 315-786-1120 Originally posted: 8/92 Typed for you by: Linda Fields, Cyberealm BBS Watertown NY 315-785-8098 File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmcyber4.zip
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (329g) | ||
| Recipe Makes: 6 Servings | ||
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| Calories: 827 | ||
| Calories from Fat: 527 (64%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 58.5g | 78 % | |
| Saturated Fat 21.9g | 109 % | |
| Monounsaturated Fat 20.1g | ||
| Polyunsanturated Fat 1.8g | ||
| Cholesterol 170.7mg | 53 % | |
| Sodium 847.8mg | 29 % | |
| Potassium 914.1mg | 24 % | |
| Total Carbohydrate 34.5g | 10 % | |
| Dietary Fiber 2.9g | 11 % | |
| Sugars, other 31.6g | ||
| Protein 40.7g | 58 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 827
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