Try this Larrys Bread Pudding recipe, or contribute your own.
Suggest a better descriptionPre heat oven to 350 degrees. In a large bowl mix warm milk and juice. Soak bread cubes in milk mixture. In a medium bowl combine eggs, sugar, vanilla, nutmeg, salt and lemon zest. Add to bread mixture. Stir in pineapple, dates, nuts and marmalade until combined with bread mixture and well blended. Spray large baking dish with Pam, pour bread mixture in dish. Set dish inside a Bay Marie filled with hot water. Place Bay Marie into oven and bake for 45 minutes to an hour. Remove from oven and allow to cool prior to service. NOTES : Serve with a great cup of coffee. Recipe by: The Barbeque Man?, can cook other things besides BBQ ;-)
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Serving Size: 1 Serving (162g) | ||
Recipe Makes: 8 servings | ||
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Calories: 325 | ||
Calories from Fat: 107 (33%) | ||
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Amt Per Serving | % DV | |
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Total Fat 11.9g | 16 % | |
Saturated Fat 3.2g | 16 % | |
Monounsaturated Fat 5g | ||
Polyunsanturated Fat 2g | ||
Cholesterol 396.6mg | 122 % | |
Sodium 134.3mg | 5 % | |
Potassium 168.8mg | 4 % | |
Total Carbohydrate 43.9g | 13 % | |
Dietary Fiber 0.5g | 2 % | |
Sugars, other 43.4g | ||
Protein 12.2g | 17 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 325
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