Lasagna Diabetic
Try this Lasagna Diabetic recipe, or contribute your own.
Suggest a better descriptionStill searching for what to cook ?
Find the most delicious recipes here
INGREDIENTS
INSTRUCTIONS
Saute onions, garlic, mushrooms, carrots, and peppers until soft. Add tomatoes, parsley, basil, oregano, chili powder, rosemary, and pepper. Simmer 15 minutes. Mix together the 3 cheeses. Starting with sauce, layer with 8 cooked lasagna noodles and cheese in an 8 x 12 inch casserole. Bake at 375 degrees for 30 minutes. Posted to MM-Recipes Digest by "Rfm"
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
|
||
| Serving Size: 1 Serving (377g) | ||
| Recipe Makes: 4 | ||
|
|
||
| Calories: 290 | ||
| Calories from Fat: 114 (39%) | ||
|
|
||
| Amt Per Serving | % DV | |
|
|
||
| Total Fat 12.7g | 17 % | |
| Saturated Fat 7.8g | 39 % | |
| Monounsaturated Fat 3.6g | ||
| Polyunsanturated Fat 0.5g | ||
| Cholesterol 47.8mg | 15 % | |
| Sodium 814.2mg | 28 % | |
| Potassium 701.4mg | 18 % | |
| Total Carbohydrate 17.8g | 5 % | |
| Dietary Fiber 3.9g | 15 % | |
| Sugars, other 14g | ||
| Protein 27.5g | 39 % | |
|
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
||
Calories per serving: 290
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
REVIEWS
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.