Recipe from Hunts Complete Tomato Sauce Cookbook

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Name: Lasagna
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 8
Cuisine: American Italian
Ingredients: 1 pound ground beef; 1 onion chopped; 2 garlic cloves minced/pressed; 2 teaspoons salt; 1/8 teaspoon basil; 1/8 teaspoon ground cumin; 3 cans Hunts tomato sauce 8 oz. cans; 8 ounces ricotta or cottage cheese; 2 Eggs; 8 ounces lasgna noodles cooked; 3/4 pound mozzarella cheese sliced; 1/4 cup Parmesan cheese

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INGREDIENTS

1 pound ground beef
1 onion ; chopped
2 garlic cloves ; minced/pressed
2 teaspoons salt
1/8 teaspoon basil
1/8 teaspoon ground cumin
3 cans Hunts tomato sauce ; 8 oz. cans
8 ounces ricotta or cottage cheese
2 Eggs
8 ounces lasgna noodles ; cooked
3/4 pound mozzarella cheese ; sliced
1/4 cup Parmesan cheese

Servings

INSTRUCTIONS

In a skillet, brown ground beef with onions, garlic and seasonings; pour off fat. Stir in Hunt's Tomato Sauce; simmer 10 minutes. Meanwhile, blend ricotta (or cottage cheese) and eggs. In a 13 x 9 x 2 inch baking dish spread 1/4 cup meat sauce in a thin layer; add layer of half the noodles, all the ricotta mixture and half the mozzarella. Cover cheese layer with half the meat sauce and all the remaining noodles. Top with remaining meat sauce and mozzarella. Sprinkle with Parmesan cheese. Bake at 350 degrees 30 minutes. Let stand 10 minutes before cutting.

NOTES

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Nutrition

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Serving Size: 1 Serving (244g)
Recipe Makes: 8 Servings

Calories: 526
Calories from Fat: 359 (68%)

Amt Per Serving		% DV

	Total Fat 39.9g	53 %
	Saturated Fat 17.6g	88 %
	Monounsaturated Fat 13.2g
	Polyunsanturated Fat 1.1g
Cholesterol 171.6mg		53 %
Sodium 464.7mg		16 %
Potassium 411.7mg		11 %
Total Carbohydrate 5.4g		2 %
	Dietary Fiber 0.7g	3 %
	Sugars, other 4.8g
Protein 35g		50 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 526

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