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Serving Size: 1 (400g) | ||
Recipe Makes: Servings | ||
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Calories: 1016 | ||
Calories from Fat: 720 (71%) | ||
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Amt Per Serving | % DV | |
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Total Fat 80g | 107 % | |
Saturated Fat 30.7g | 153 % | |
Monounsaturated Fat 35g | ||
Polyunsanturated Fat 2.1g | ||
Cholesterol 284mg | 87 % | |
Sodium 268mg | 9 % | |
Potassium 1080mg | 28 % | |
Total Carbohydrate 0g | 0 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 0g | ||
Protein 68.7g | 98 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1016
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